How to Construct any Raw Soup

Here's a fail safe way to make a yummy raw soup. I'm hungry just thinking about it.. 

Component 1:  Any watery veg because they blend easily, remember to keep mostly red or green or it’ll look horrid

E.g. Tomato, Courgette, Celery, Red pepper, Romaine lettuce, Spinach, Chard

Component 2: Water

Thin out soup with water

Component 3: Citrus juice

Lemon, lime

Component 4: Salty seasoning:  

Salt (I like Himalayan) or miso (white is milder)

Component 5: Pungent seasoning

Fresh herbs, onion, garlic, cayenne pepper

Component 6: Oil

E.g. soaked nuts, seeds or an avocado or coconut oil, hemp oil, flax oil etc…

Raw Vegan Mayo

For 6 -8 servings you will need

• 1/2 cup tahini
• 1/2 cup water, plus additional to thin, if necessary
• 2 tablespoons fresh lemon juice
• 1 tablespoon light agave syrup
• 1/4 teaspoon salt

Get the lot in the blender and pour over salad... delicious I tell thee

Why not try this delightful raw fruity porridge..

1. Grate a sweet apple into a bowl of porridge oats
2. Add a handful of raisins
3. Cover with almond, soya hemp or (if you must) cows milk
4. Place in the refrigerator overnight 
5. Eat in the morning.... if you like serve with your favorite fruit.... delicious and nutritious 

Great Gazpachio

Ingredients
5 tomatoes
1/2 a cucumber
3 spring onions
1 clove garlic
1 stick celery
1/2 red pepper
1tsp Himalayan salt
pinch cayenne pepper
2tbs olive oil
2tbs cider vinegar

Method
1. Chop vegis into rough chunks and wizz in a blender with all other ingredients
2. Bloomin' great...